BOOK 
The restaurant is open from Friday to Tuesday
From 12:15 p.m. to 1:45 p.m. and from 7:30 p.m. to 8:45 p.m.
closed Wednesday and Thursday
A COLORFUL MENU AT THE HEIGHT OF THE PROVENÇAL TERROIR WITH A WONDERFUL SELECTION OF REGIONAL WINES
A COLORFUL MENU AT THE HEIGHT OF THE PROVENÇAL TERROIR WITH A WONDERFUL SELECTION OF REGIONAL WINES
A COLORFUL MENU AT THE HEIGHT OF THE PROVENÇAL TERROIR WITH A WONDERFUL SELECTION OF REGIONAL WINES
Restaurant service hours
The restaurant is open from Friday to Tuesday
From 12:15 p.m. to 1:45 p.m. and from 7:30 p.m. to 8:45 p.m.
closed Wednesday and Thursday
RESTAURANT IN TAVEL
The friendly and tasty table at the Auberge de Tavel in Provence
The Auberge de Tavel restaurant is located in the former school classroom. Its atypical and rustic character with its village stone walls, exposed beams and majestic fireplace gives it a unique charm. In this warm setting, by the fire in winter or in the shade of its charming terrace in summer, you will enjoy home-made cuisine. Corinne and her team put their know-how at the service of authentic and traditional cuisine which magnifies the flavors of the irresistible Provençal terroir. Beautiful seasonal products that sail between land and sea. Meat and fish follow one another on the plates followed by a lovely farandole of gourmet desserts. Our local producers are very important to the house, you will find some of their products according to the menus and arrivals such as Les Pélardons du mas de Carles de Villeneuve-lès-Avignon, the Camargue bull or even the products of the Sites Remarkable Taste... And the figs on the breakfast buffet, from the fig tree in the garden!
The delicious, colorful menu changes regularly with the seasons and is accompanied by a very fine selection of wines from the famous Tavel vineyard, of course, but also excellent red and white wines.
Book online
CLICK HERE TO RESERVE YOUR TABLE
THE RESTAURANT IS CLOSED
WEDNESDAY AND THURSDAY ALL DAY
PLEASE NOTE, when booking via this site,
we would like to point out that NO GIFT VOUCHERS
can be taken into account and used for this reservation
(voucher type groupon, smartbox, wonderbox and internehotel).
If you have one of these options, please book directly with the location concerned, as indicated on your vouchers.
Our Menus
Our Menus
What better place than the Auberge de Tavel to discover the Tavel vineyards and its wines?
Tavel, whose vineyard is rich in history, is also the only vintage to be proposed only in rosé. Whether it comes from different terroirs such as “les Lauzes”, “les Galets roulades” or “les Sables”, each producer obtains a very different Tavel depending on the blends they are going to create.
You will be able to find among others on our menu, wines from the Mordorée domain which no longer needs to be presented or from the Lafond domain, with a very balanced, organic wine, whose owner was once a student at the school in our establishment. Other Tavels will be more atypical, such as Château Trinquevedel with its Autre Tavel, or even Eric Pfifferling's Domaine de l'Anglore, a natural wine harvested manually and bottled without sulfur. We also propose various wines from the Maby domain, an emblematic family of the village of Tavel winemakers from father to son. We also have wines from the Tavel winegrowers' cellar, the only cooperative cellar classified as a historic monument which offers excellent quality local wines.
Thierry carefully selects the wines, often from small producers, in order to taste excellent rosé, white or red wines to accompany all meals. He will be able to help you discover them with passion and guide you according to your menu and your desires.
To consume with moderation
